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Blacksmith Knife Collection

Blacksmith Knife Collection What sets a Blacksmith knife apart? It's the skill and dedication of a Bladesmith. These artisans employ a blend of traditional tools like forges, hammers, anvils, and spring hammers to transform steel into a finely shaped knife. It’s more than a process; it's an art form. Origins of Your Knife Ever wondered about the origins of your knives? At Tokushu Knife, we p. . . Continue

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Sold outNAKAGAWA HAMONO Silver #3 Kasumi / Migaki Kiritsuke Gyuto 240mm No Handle - Tokushu KnifeNAKAGAWA HAMONO Silver #3 Kasumi / Migaki Kiritsuke Gyuto 240mm No Handle - Tokushu Knife
Sold outSatoshi Nakagawa Silver #3  Kasumi / Migaki 150mm Petty No Handle Tokushu Knife.Satoshi Nakagawa Silver #3  Kasumi / Migaki 150mm Petty No Handle Tokushu Knife.
Sold outNAKAGAWA X TOKUSHU TALL White #1 Mizu Honyaki 255mm Gyuto No HandleNAKAGAWA X TOKUSHU TALL White #1 Mizu Honyaki 255mm Gyuto No Handle
Sold outSave $150.00Sakai Takayuki Hienn Series by Itsuo Doi Blue #2 Hammer Forged Ni Mai Kengata-Deba 180mm with Saya Sheath - Tokushu KnifeSakai Takayuki Hienn Series by Itsuo Doi Blue #2 Hammer Forged Ni Mai Kengata-Deba 180mm with Saya Sheath - Tokushu Knife
Sold outSakai Takayuki Itsuo Doi Guren Aogami #2 180mm Nakiri With Burnt Oak Wa Handle Tokushu Knife.Sakai Takayuki Itsuo Doi Guren Aogami #2 180mm Nakiri With Burnt Oak Wa Handle Tokushu Knife.
Sold outMoritaka Knives 180mm Bunka with custom Walnut handle on a white backgroundMoritaka 180mm Bunka choil shot.
Sold outKyohei Shindo Blue #2 Warikomi Gyuto 210mm No HandleKyohei Shindo Blue #2 Iron Clad Kurouchi 210mm Gyuto NO Handle Tokushu Knife.
Sold outSave $100.00NAKAGAWA X MYOJIN Blue #1 Damascus Gyuto 210mm (no handle) Tokushu Knife.NAKAGAWA X MYOJIN Blue #1 Damascus Gyuto 210mm (no handle) Tokushu Knife.
NAKAGAWA X MYOJIN Blue #1 Damascus Gyuto 210mm (no handle) Sale price$499.00 USD Regular price$599.00 USD
Sold outNAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki 255mm Gyuto No HandleNAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki 255mm Gyuto No Handle
Sold outKyohei Shindo Warikomi Blue #2 Kurouchi 170mm Nakiri with Keyaki Wa Handle and Plastic Ferrule Tokushu Knife.Kyohei Shindo Warikomi Blue #2 Kurouchi 170mm Nakiri with Keyaki Wa Handle and Plastic Ferrule Tokushu Knife.
Sold outSatoshi Nakagawa white #3 Honyaki 300mm Kiritsuke Yanagiba with Ebony White HandleSatoshi Nakagawa white #3 Honyaki 300mm Kiritsuke Yanagiba with Ebony White Handle
Sold outSave $300.00NAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki BunkaNAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki Bunka
NAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki Bunka Sale price$999.00 USD Regular price$1,299.00 USD
Sold outMiyazaki Kajiya ATS-34 Damascus Tsubaki 220 mm with Prisma knife handle, diagonal product view highlighting the Tsubaki profile, Damascus finish, and custom handle.Miyazaki Kajiya ATS-34 Damascus Tsubaki 220 mm with Prisma knife handle, choil view showing the thin edge geometry and purple handle detail.
Sold outSave $100.00Itsuo Doi Homura Kogetsu (Aogami 2 steel) Japanese Chef's Gyuto Knife 210mm
Sold outSave $300.00NAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki 210mm GyutoHonyaki Choil Shot
NAKAGAWA X TOKUSHU TALL White #2 Mizu Honyaki 210mm Gyuto Sale price$999.00 USD Regular price$1,299.00 USD
Sold outTeruyasu Fujiwara White #1 Nashiji Gyuto 210mm angled blade viewTeruyasu Fujiwara White #1 Nashiji Gyuto 210mm handle close-up choil shot
Sold outFujiwara Denka 210mm Yo Handle Gyuto Tokushu Knife.Fujiwara Denka 210mm Yo Handle Gyuto Tokushu Knife.
Sold outTeruyasu Fujiwara Nashiji White #1 Chukka Bocho 225mm side vieweruyasu Fujiwara Nashiji White #1 Chukka Bocho 225mm handle close-up
Sold outSave $8.00Kyohei Shindo Warikomi Blue #2 Kurouchi 165mm Santoku BLADE ONLY Tokushu Knife.Kyohei Shindo Warikomi Blue #2 Kurouchi 165mm Santoku BLADE ONLY Tokushu Knife.
Kyohei Shindo Warikomi Blue #2 Kurouchi 165mm Santoku BLADE ONLY Sale price$79.00 USD Regular price$87.00 USD
Sold outSave $100.00Yoshikazu Tanaka — Blue #1 Damascus 240mm Gyuto No HandleYoshikazu Tanaka Blue #1 Damascus 240mm Gyuto No Handle
Yoshikazu Tanaka — Blue #1 Damascus 240mm Gyuto No Handle Sale price$499.00 USD Regular price$599.00 USD
Sold outKyohei Shindo Blue #2 Bunka 170 mm, rosewood and ebony wa handle, angled hero shot.Kyohei Shindo Blue #2 Bunka 170 mm, rosewood and ebony wa handle profile shot.
(5.0)
Sold outKyohei Shindo Blue #2 Kurouchi Kiritsuke 210 mm with burnt wood handle and buffalo horn ferrule, reverse side blade profile and kurouchi finish.Kyohei Shindo Blue #2 Kurouchi Kiritsuke 210 mm with burnt wood handle and buffalo horn ferrule, front side blade profile and finish.
Sold outNAKAGAWA Aogami #1 Mizu-Honyaki 240mm Gyuto With White / Ebony Wa Handle - Tokushu KnifeNAKAGAWA Aogami #1 Mizu-Honyaki 240mm Gyuto With White / Ebony Wa Handle - Tokushu Knife
Sold outAnryu Knives Aogami #2 Stainless Clad Tsuchime 120mm petty With Rosewood Circle Wa Handle Ikeda San - Tokushu KnifeAnryu Knives Aogami #2 Stainless Clad Tsuchime 120mm petty With Rosewood Circle Wa Handle Ikeda San - Tokushu Knife
Sold outKisuke Manaka Hon-Warikomi Kurouchi Tsuchime Blue #1 210mm Gyuto. Blade Only Tokushu Knife.Kisuke Manaka Hon-Warikomi Kurouchi Tsuchime Blue #1 210mm Gyuto. Blade Only Tokushu Knife.
Sold outSakai Takayuki "Hein" by Itsuo Doi Blue #2 Mirror Polished 300m Kengata Yanigiba with Ebony Handle and Saya - Tokushu KnifeSakai Takayuki "Hein" by Itsuo Doi Blue #2 Mirror Polished 300m Kengata Yanigiba with Ebony Handle and Saya - Tokushu Knife
Sold outSave $549.00NAKAGAWA X TOKUSHU TALL Blue #2 Mizu Honyaki 255mm Gyuto No HandleNAKAGAWA X TOKUSHU TALL Blue #2 Mizu Honyaki 255mm Gyuto No Handle
NAKAGAWA X TOKUSHU TALL Blue #2 Mizu Honyaki 255mm Gyuto No Handle Sale price$1,450.00 USD Regular price$1,999.00 USD
(5.0)
Sold outSatoshi Nakagawa Blue #1 Damascus Santoku with ebony and horn handle, angled full product view showing the flowing Damascus pattern and polished blade face.Satoshi Nakagawa Blue #1 Damascus Santoku with ebony and horn handle, choil view showing thin edge geometry and octagonal wa handle construction.
Sold outKyohei Shindo Warikomi Blue #2 Kurouchi 165mm Santoku with Keyaki Wa Handle and Plastic Ferrule Tokushu Knife.Kyohei Shindo Warikomi Blue #2 Kurouchi 165mm Santoku with Keyaki Wa Handle and Plastic Ferrule Tokushu Knife.
Sold outAnryu Aogami #2 Tsuchime Gyuto 210mm Japanese chef's knife with hammered finish and wooden handle.Anryu Aogami #2 Tsuchime Gyuto 210mm
Sold outSave $30.00Moritaka Knives Aogami Super Kiritsuke 240mmMoritaka Hamono Aogami Super Kurouchi 240mm Kiritsuke with Octogonal Walnut Wa Handle Tokushu Knife.
Moritaka Knives Aogami Super Kiritsuke 240mm Sale price$269.00 USD Regular price$299.00 USD
(5.0)
Sold outKyohei Shindo Warikomi Blue #2 Kurouchi 170mm Nakiri BLADE ONLY Tokushu Knife.Kyohei Shindo Warikomi Blue #2 Kurouchi 170mm Nakiri BLADE ONLY Tokushu Knife.
Sold outSave $400.00NAKAGAWA Mizu Honyaki Blue #2 Gyuto 210mm No HandleNAKAGAWA Mizu Honyaki Blue #2 Gyuto 210mm No Handle
NAKAGAWA Mizu Honyaki Blue #2 Gyuto 210mm No Handle Sale price$899.00 USD Regular price$1,299.00 USD
(5.0)
Sold outSave $950.00Kisuke Manaka KokuENN Gyuto 262mm with Prisma Knife Handle, main product photo showing the Damascus-pattern blade and custom Prisma handle.Kisuke Manaka KokuENN Gyuto 262mm with Prisma Knife Handle, choil view showing blade geometry and spine thickness.
Manaka Hamono Kisuke Manaka KokuEnn / ENN Sale priceFrom $1,699.00 USD
(5.0)
Sold outMoritaka Knives Aogami Super Kamagata 130mmMoritaka Knives Aogami Super Kamagata 130mm
Sold outAnryu Knives Aogami Super Stainless Clad 75mm Petty Kurouchi Tsuchime - Tokushu KnifeAnryu Knives Aogami Super Stainless Clad 75mm Petty Kurouchi Tsuchime - Tokushu Knife
Sold outAnryu Knives White #2 Kurouchi Santoku 165mm - Tokushu KnifeAnryu Knives White #2 Kurouchi Santoku 165mm - Tokushu Knife
Sold outMoritaka Hamono 210mm Kiritsuke with walnut handle.Moritaka 210mm Kiritsuke upside-down showing kanji
Sold outSatoshi Nakagawa Blue #1 Damascus Gyuto 270mmSatoshi Nakagawa Blue #1 Damascus Gyuto 270mm
Sold outMiyazaki Kajiya Wasui Tanji Watetsu White #1 Tsubaki 175mm No HandleMiyazaki Kajiya Wasui Tanji Watetsu White #1 Tsubaki 175mm No Handle
Sold outSave $70.00Moritaka Knives Aogami Super Chinese Cleaver 220mmMoritaka Knives Aogami Super Chinese Cleaver 220mm
Moritaka Knives Aogami Super Chinese Cleaver 220mm Sale price$429.00 USD Regular price$499.00 USD
(5.0)
Sold outSakai Takayuki Itsuo Doi Guren Aogami #2 150mm Petty With Burnt Oak Wa Handle Tokushu Knife.Sakai Takayuki Itsuo Doi Guren Aogami #2 150mm Petty With Burnt Oak Wa Handle Tokushu Knife.
Sold outSave $150.00Yoshikazu Tanaka White #1 Damascus Gyuto 210mm No Handle - Tokushu KnifeYoshikazu Tanaka White #1 Damascus Gyuto 210mm No Handle - Tokushu Knife
Yoshikazu Tanaka — White #1 Damascus Gyuto 210mm No Handle Sale price$399.00 USD Regular price$549.00 USD
(4.0)
Sold outHatsukokoro Nakagawa Satoshi Silver #3 Chinese Cleaver with ironwood handle, angled full product view showing the broad cleaver blade and ironwood handle.Hatsukokoro Nakagawa Satoshi Silver #3 Chinese Cleaver with ironwood handle, side profile showing the Chinese cleaver blade, kanji engraving, and ironwood handle.
Sold outNAKAGAWA X MYOJIN Blue #1 Damascus Kasumi Petty 150mmNAKAGAWA X MYOJIN Blue #1 Damascus Kasumi Petty 150mm
Sold outSave $70.00Nakagawa Hamono Silver #3 Kasumi / Migaki 165mm Nakiri with No Handle - Tokushu KnifeNakagawa Hamono Silver #3 Kasumi / Migaki 165mm Nakiri with No Handle - Tokushu Knife
Nakagawa Hamono Silver #3 Kasumi / Migaki 165mm Nakiri with No Handle Sale price$329.00 USD Regular price$399.00 USD
Sold outKyohei Shindo Warikomi Blue #2 Kurouchi 165mm Funayuki with Keyaki Wa Handle and Plastic Ferrule Tokushu Knife.Kyohei Shindo Warikomi Blue #2 Kurouchi 165mm Funayuki with Keyaki Wa Handle and Plastic Ferrule Tokushu Knife.
Sold outTeruyasu Fujiwara White #1 Nashiji 150mm Petty - Tokushu KnifeTeruyasu Fujiwara White #1 Nashiji 150mm Petty - Tokushu Knife

Blacksmith Knife Collection

Blacksmith Knife Collection

What sets a Blacksmith knife apart? It's the skill and dedication of a Bladesmith. These artisans employ a blend of traditional tools like forges, hammers, anvils, and spring hammers to transform steel into a finely shaped knife. It’s more than a process; it's an art form.

Origins of Your Knife

Ever wondered about the origins of your knives? At Tokushu Knife, we pride ourselves on our deep connections with authentic Japanese Blacksmith Knife artisans. These aren't mass-produced factory blades; they're genuine hand-forged masterpieces by skilled blacksmiths. In a world where many claim authenticity, we offer the genuine article, directly sourced from Japan.

We're constantly in pursuit of the finest blades crafted by the world’s most renowned blacksmiths. With Tokushu Knife, experience the confidence of choosing a dream knife, each complemented by handmade, customized handles. Our collection includes masterpieces from artisans like Yoshikazu Tanaka, Satoshi Nakagawa, Teruyasu Fujiwara, and Itsuo Doi.

The Essence of Hand Forging

At the heart of a "Blacksmith Knife" is the traditional hand forging technique. This age-old method involves heating steel in a forge until it's pliable, then skillfully hammering it into shape on an anvil or using a spring hammer. This process is not just about shaping metal; it's about breathing life into the steel, allowing the spirit of the blacksmith to imbue each knife with character and quality.

The Art and Science of Bladesmithing

Bladesmithing, an ancient art form, is about creating exceptional knives, swords, daggers, and other blades. It combines the use of a forge, hammer, anvil, and a range of smithing tools. Bladesmiths are not just metalworkers; they often extend their skills to woodworking for handles and leatherworking for sheaths. This craft has evolved over millennia, flourishing in various cultures worldwide, including China, Japan, India, Germany, Korea, the Middle East, Spain, and the British Isles. While the essence of bladesmithing has remained, the modern bladesmith often distinguishes themselves by focusing on forging blades rather than solely using stock removal methods, though there is a blend of both techniques in contemporary practice.