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Takeshi Saji
Takeshi Saji is a legendary figure in the Echizen Hamono tradition. As a founding member of the Takefu Knife Village and a certified Master of Traditional Crafts, Saji-san is famous for blending 700 years of traditional forging techniques with daring, exotic materials and striking blade finishes. A Takeshi Saji knife is more than a tool; it is a functional work of art.
Signature Rainbow Damascus & Blue Steel
Saji-san is perhaps most famous for his Rainbow Damascus, an innovative technique where copper and brass are layered into the steel to create a stunning, multi-colored effect. Beyond the aesthetics, his VG10 and SG2 (R2) blades are prized for their aggressive sharpness and high-performance edge retention. Whether it’s a Saji Gyuto with a stag bone handle or a Bunka with rare desert ironwood, these knives represent the absolute peak of Japanese prestige cutlery.
Master of Exotic Materials
While many Japanese blacksmiths stick to traditional wood, Takeshi Saji is known for his unique handles. From stabilized burls and turquoise to deer horn and bone, his handles are ergonomically designed and visually unparalleled. This combination of "Western" handle flair and "Eastern" blade excellence is why Saji knives are found in the collections of top chefs and enthusiasts worldwide.
Explore our Takeshi Saji collection today and experience the craftsmanship of one of Japan’s most honored living master blacksmiths. As an authorized dealer, Tokushu Knife ensures every blade is an authentic piece of Takefu history.
Looking for other Echizen masters? Explore the Yu Kurosaki Collection or our high-performance Takamura Lasers.