Kyohei Shindo Blue #2 Iron Clad Kurouchi 240mm Gyuto No Handle
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Eligible US purchases include 180-day returns and a free prepaid return label.
Free US shipping over $99. Orders are normally fulfilled within 2 business days; UPS Ground transit is typically 1–5 business days. Custom work may add 1–2 business days.
Every order is fully insured. If a package is lost or damaged, contact us and we will handle the claim.
Kyohei Shindo Blue #2 Iron Clad Kurouchi 240mm Gyuto
Hand-forged by the talented blacksmith Kyohei Shindo in Tosa, Japan, the Blue #2 Iron Clad Kurouchi 240mm Gyuto combines traditional craftsmanship with exceptional performance. This versatile chef's knife is ideal for precise slicing, chopping, and dicing, making it a must-have for both professional chefs and home cooks.
Specifications
- Blacksmith: Kyohei Shindo
- Location: Tosa, Japan
- Steel Type: Aogami (Blue) #2 Carbon Steel
- Cladding: Iron
- Finish: Kurouchi
- Weight: Approximately 160-170 g
- Blade Length: 240 mm
- Overall Length: (no handle)
- Spine Thickness at Heel: Approximately 4.8 mm
- Blade Height at Heel: 53mm
Product Description
The Kyohei Shindo Blue #2 Iron Clad Kurouchi 240mm Gyuto features a core of Aogami #2 Carbon Steel, prized for its incredible edge retention and ease of sharpening. The blade's kurouchi finish not only enhances its rustic aesthetic but also provides additional protection against corrosion. Designed to handle a variety of cutting tasks with precision and ease, this knife is a perfect addition to any kitchen. Its lightweight construction ensures comfort during extended use.
Common Questions
What makes Aogami #2 steel special?
Aogami (Blue) #2 Carbon Steel is renowned for its superior edge retention, toughness, and ability to achieve an incredibly sharp edge. It is favored by many professional chefs and knife enthusiasts.
How should I care for this knife?
To maintain the quality of this carbon steel knife, hand wash it immediately after use and dry it thoroughly to prevent rust. Applying a light coat of food-safe oil periodically can help protect the blade.
What is the kurouchi finish?
The kurouchi finish is a traditional blacksmithing finish that provides a rustic, textured appearance. It also adds an extra layer of corrosion resistance to the blade.
Shipping, returns and order protection
US shipping: Free on orders over $99. Orders are normally fulfilled within 2 business days, and UPS Ground transit is typically 1–5 business days after fulfillment. Custom handle installation or sharpening may add 1–2 business days.
Returns: Eligible purchases may be returned within 180 days with a free prepaid return label. Knives sharpened by Tokushu Knife or fitted with a custom handle remain eligible if they are otherwise new, unused, undamaged, and returned in their original packaging with all included components. The same refund terms apply.
Order protection: Every order is insured. If a package is lost or damaged, contact us at Tony@TokushuKnife.com and we will handle the claim.
Outside the US: Supported international orders from TokushuKnife.com typically ship via FedEx Delivered Duty Paid (DDP). Tokushu Knife pays all applicable import duties and taxes on the customer's behalf. Customers are not responsible for paying duties or taxes. Available destinations, shipping charges and delivery estimates are shown at checkout. Customers may also shop at TokushuKnife.eu for regional inventory and options.
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Steel, Construction and Care
Our catalog includes stainless, semi-stainless and carbon steels selected for edge performance and durability. Carbon steels may develop a patina, while stainless steels are designed to resist discoloration. Follow the care guidance on each product page, hand wash only and dry the knife promptly after use.
