Anryu Knives- from Tokushu Knife
Where tradition meets craftsmanship. These knives are the embodiment of the legacy left behind by the master blacksmith Katsushige Anryu. With over 50 years of experience, Anryu has nurtured the Anryu brand into an icon of knifemaking, renowned for its impeccable design, performance, and longevity.
Anryu Knives are not just tools; they are a testament to the dedication and skill of four generations of blacksmiths. Each knife is a piece of art, hand-forged with meticulous attention to detail, reflecting the passion and commitment of its maker.
A fourth-generation certified master blacksmith, has been instrumental in shaping the Anryu brand. His contribution to the Takefu Knife Village collective, a group of Japan's most renowned knifemakers, is significant. As one of its original founders and chairman, Anryu is responsible for many of its finest creations.
The Anryu legacy continues with Takumi Ikeda
Anryu's long-time apprentice and nephew. Ikeda is now the torchbearer of the Anryu brand, ensuring the same level of quality and craftsmanship that Anryu Knives are known for.
Explore our collection and experience the difference that a hand-forged Anryu Knife can make in your culinary journey. Each knife is a piece of history, a part of the Anryu legacy, and a testament to the art of Japanese knifemaking.