Tsunehisa Mono AUS-8 Gyuto 240mm with Black Western Handle
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Overview
The Tsunehisa Mono AUS-8 Gyuto 240mm with Black Western Handle is a practical, durable Japanese chef knife built for everyday prep in home and professional kitchens. Made from a single piece of AUS-8 stainless steel, this mono-steel gyuto offers excellent corrosion resistance, easy sharpening, and tougher edge behavior than many harder Japanese steels.
At 240mm, this gyuto gives extra length for slicing, chopping, and larger prep tasks while still feeling familiar thanks to its full-tang western handle. The black pakka wood handle provides a secure, comfortable grip for cooks who prefer the feel of a traditional western chef knife but want the thinner cutting performance of a Japanese gyuto.
This is a strong choice for anyone searching for an affordable Japanese gyuto, AUS-8 chef knife, stainless 240mm gyuto, or durable Japanese knife for daily prep. It is not as hard or delicate as many high-end carbon steel knives, which makes it especially appealing for cooks who want a reliable workhorse that can handle busy kitchen use.
Common Questions
Q: Is the Tsunehisa AUS-8 Gyuto good for beginners?
A: Yes. AUS-8 stainless steel is forgiving, corrosion resistant, and easy to sharpen, making this a great first Japanese chef knife for home cooks, culinary students, and working cooks who want dependable performance without fussy maintenance.
Q: What is AUS-8 steel good for?
A: AUS-8 is a stainless steel known for toughness, easy sharpening, and good rust resistance. It does not usually hold an edge as long as harder powdered steels like SG2, but it is less brittle and easier to maintain in a busy kitchen.
Q: Is a 240mm gyuto too large for home cooking?
A: Not if you have enough board space. A 240mm gyuto is excellent for slicing proteins, chopping herbs, breaking down larger vegetables, and handling meal prep efficiently. If you are used to an 8-inch chef knife, this will feel longer but very capable once you adjust.
Q: How should I care for this knife?
A: Hand wash and dry after use, avoid the dishwasher, and use a knife-friendly cutting board such as a Hasegawa Pro Cutting Board. For edge maintenance, regular stropping on a Tokushu Knife leather strop can help keep the edge performing well between sharpenings.
Specifications
- Brand: Tsunehisa
- Knife Type: Gyuto / Japanese Chef Knife
- Core Steel: AUS-8 Stainless Steel
- Cladding Type: Mono Steel / Single Steel Construction
- Finish: Migaki / Polished
- Blade Length: 240mm
- Edge Length: 241mm
- Overall Length: 370mm
- Blade Height at Heel: 50mm
- Spine Thickness at Heel: 2.0mm
- Weight: 238g
- Handle Material: Black pakka wood western handle
- Handle Construction: Full tang with riveted western handle
- Hardness: 58 HRC
- Bevel: Double Bevel
Tokushu's Guarantee
We take full responsibility for ensuring your knife arrives safely and in perfect condition. If you experience any shipping delays, damage, or other issues, don’t worry—we’ve got you covered. Contact us, and we’ll handle everything until your knife is in your hands.
Insured and Protected
We provide shipping insurance on every order for your peace of mind. If your package is lost or not delivered, we handle the claim process to secure a refund or replacement for you.
For assistance, contact us at Tony@Tokushuknife.com.
Shipping information
FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times of 1 - 5 business days via UPS Ground.
For international orders, we ship via UPS - DDP (Duties Paid), meaning all customs duties, taxes, and VAT are included in the product price for a smooth, hassle-free delivery. Shipping times vary by destination and are in addition to our 2-business-day fulfillment period.
Need help? We handle all shipping issues, including lost packages and claims—contact us at Tony@Tokushuknife.com for support!
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Cut Above the Rest
Built to Last
The high-grade steel we use is carefully selected and forged using techniques that have been proven over centuries. These knives aren’t just sharp – they’re built to stay that way through years of daily use. Plus, they develop a beautiful patina over time that tells the story of your cooking journey.
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Frequently Asked Questions
Order
We take full responsibility for ensuring your knife arrives safely and in perfect condition. If you experience any shipping delays, damage, or other issues, don’t worry - we’ve got you covered. Contact us, and we’ll handle everything until your knife is in your hands.
We provide shipping insurance on every order for your peace of mind. If your package is lost or not delivered, we handle the claim process to secure a refund or replacement for you.
For assistance, contact us at Tony@Tokushuknife.com.
FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times of 1 - 5 business days via UPS Ground.
For international orders, we ship via UPS - DDP (Duties Paid), meaning all customs duties, taxes, and VAT are included in the product price for a smooth, hassle-free delivery. Shipping times vary by destination and are in addition to our 2-business-day fulfillment period.
Need help? We handle all shipping issues, including lost packages and claims—contact us at Tony@Tokushuknife.com for support!
Level up with a set
For a custom consultation to build your perfect knife contact Tony directly at Tony@Tokushuknife.com
Carter Cutlery Muteki #5529 Funayuki 190mm 7.48" by Taylor Shields
This Muteki Funayuki kitchen knife by Taylor Shields offers exceptional performance with its Hitachi White #1 steel core laminated with 410 stainless steel for superior sharpness and durability. The handle, made from Thuya and Leopardwood, is complemented by white and Tiffany blue G10 liners, providing a unique and elegant touch. Perfect for a wide range of kitchen tasks, this knife is as functional as it is beautiful.
Specifications:
- Style: Muteki, Funayuki Kitchen Knife
- Blade Steel: Hitachi White #1 Steel Core, Laminated with 410 Stainless Steel
- Finish: Forged/Polished
- Handle: Thuya, Leopardwood
- Liner: White G10, Tiffany Blue G10
- Blade Length: 7.48″ (190 mm, 6.27 sun)
- Blade Thickness: 0.082″ (2.09 mm)
- Blade Width: 1.81″ (46 mm)
- Weight: 4.87 oz (138 g)
- Maker: Taylor Shields
- Brand: Muteki
- Knife Type: Kitchen Knife
- Kitchen Knife Style: Funayuki
- Steel: White/Stainless
- Steel Finish: Forged/Polished
- Handle Material: Thuya, Leopardwood with G10 liners
- Weight Range: 4-4.99 oz
