Tokushu Stainless Clad Blue #2 Nashiji 210mm Gyuto with Sanjo made Walnut Wa Handle

Introducing our latest line, the Tokushu Stainless Clad Blue #2 knives, combining traditional carbon steel's high performance with low maintenance. It's a perfect starter knife or an excellent tool for honing your sharpening skills. This line features the Tokushu Knife kanji and high-quality handles crafted by local craftsmen in Sanjo, Japan.

 

Check out our video from the Santoku

About the Steel

Blue #2, our favourite steel, is an excellent cutter and perfect for learning sharpening techniques. The knife's edge is reactive, so it should be kept dry.

Product Specifications

  • Brand: Tokushu Knife
  • Manufacturer: Local Sanjo craftsman
  • Length: 305mm
  • Weight: 132g
  • Edge Length: 210mm
  • Heel Height: 48mm
  • Thickness at Spine: 4mm
  • Steel Type: Aogami #2 (Blue Carbon Steel) with Stainless Steel Cladding
  • Rust Prone: Yes, at the edge
  • Edge/Bevel: Double (50/50)
  • Handle: Octagonal Walnut Wa Handle
  • Knifeline: Tokushu Stainless Clad Blue #2 Nashiji

Tokushu Stainless Clad Blue #2 Nashiji 210mm Gyuto with Sanjo made Walnut Wa Handle

Sale price

Regular price $169.00
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Tokushu Stainless Clad Blue #2 Nashiji 210mm Gyuto with Sanjo made Walnut Wa Handle

Introducing our latest line, the Tokushu Stainless Clad Blue #2 knives, combining traditional carbon steel's high performance with low maintenance. It's a perfect starter knife or an excellent tool for honing your sharpening skills. This line features the Tokushu Knife kanji and high-quality handles crafted by local craftsmen in Sanjo, Japan.

 

Check out our video from the Santoku

About the Steel

Blue #2, our favourite steel, is an excellent cutter and perfect for learning sharpening techniques. The knife's edge is reactive, so it should be kept dry.

Product Specifications

  • Brand: Tokushu Knife
  • Manufacturer: Local Sanjo craftsman
  • Length: 305mm
  • Weight: 132g
  • Edge Length: 210mm
  • Heel Height: 48mm
  • Thickness at Spine: 4mm
  • Steel Type: Aogami #2 (Blue Carbon Steel) with Stainless Steel Cladding
  • Rust Prone: Yes, at the edge
  • Edge/Bevel: Double (50/50)
  • Handle: Octagonal Walnut Wa Handle
  • Knifeline: Tokushu Stainless Clad Blue #2 Nashiji

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