Takamura VG-10 Tsuchime Gyuto 210mm

$159.00
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The Takamura VG-10 Gyuto Tsuchime is a high-quality Japanese chef's knife that is perfect for any home cook or professional chef. The knife is made with VG-10 stainless steel, which is known for its edge retention and corrosion resistance. The blade is also hammered, which creates a textured surface that helps to prevent food from sticking to the knife. The handle is made of Pakkawood, which is a durable and attractive material.

The Takamura VG-10 Gyuto Tsuchime is a versatile knife that can be used for a variety of tasks, including chopping vegetables, slicing meat, and filleting fish. The knife is also very sharp, so it can easily cut through even the toughest ingredients.

If you are looking for a high-quality Japanese chef's knife, the Takamura VG-10 Gyuto Tsuchime is a great option. The knife is made with premium materials and construction, and it is sure to last for many years.

Specifications:

  • Blade length: 210mm
  • Blade height: 45.8mm 
  • Blade thickness: 1.92mm
  • Blade material: VG-10 stainless steel
  • Handle material: Pakkawood
  • Weight: 166g


 

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Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands.

- Tony Owner of Tokushu knife

Japanese Knive

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