Sukenari VG1 Deba 150mm

$269.00
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Sukenari VG1 Deba 150mm - A Culinary Masterpiece

Dive into the world of impeccable Japanese craftsmanship with the Sukenari VG1 Deba 150mm. This knife, a testament to Sukenari's rich legacy and innovative approach, is crafted for those who seek perfection in every slice.

Key Features:

  • Superior Steel: Made with the new VG1 steel, this knife promises toughness, durability, and exceptional resistance to corrosion, setting it apart from the standard VG10.
  • Authentic Craftsmanship: Hand-forged, hand-ground, and hand-sharpened by the maestro Nobuo Hanaki, every knife is a piece of art.
  • Handle: Crafted with a luxurious walnut handle complemented by a black buffalo horn, ensuring a comfortable grip and elegant aesthetics.
  • Origin: Proudly made in Toyama-shi, Toyama Prefecture, Japan, a region renowned for its knife-making heritage.

Specifications:

  • Brand: Sukenari
  • Knife Type: Deba
  • Blade Construction: Awase (Kasumi)
  • Core Steel: VG1
  • Cladding: Stainless Steel
  • Hardness: 58-59 HRC
  • Blade Length: 150mm (5.9")
  • Blade Height: 48mm (at heel)
  • Spine Thickness: 5.4mm (above heel), 4.6mm (middle)
  • Handle Length: 133mm
  • Overall Length: 305mm
  • Weight: 203g (7.16oz)
  • Engravings: Front - "Trademark Sukenari" (in Kanji)

About Sukenari:

Established in 1933 by Fijikichi Hanaki, Sukenari has carved its niche in the world of artisanal knife-making. Now led by the 3rd generation, Mr. Nobuo Hanaki, Sukenari is a beacon of innovation while staying true to the revered traditions of Japanese knife craftsmanship. Their expertise in working with a plethora of super steels has earned them accolades and respect in the culinary world.

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We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

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