Nigara Hamono SG2 Kurouchi Tsuchime Sakimaru Sujihiki Slicer 300mm No Handle

$399.00
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Nigara Hamono SG2 Sakimaru Sujihiki - A Culmination of Tradition and Modern Craftsmanship

Embark on a journey of exquisite craftsmanship with the Nigara Hamono SG2 Sakimaru Sujihiki. This knife is a testament to the rich heritage of over 350 years of smithing expertise, seamlessly blending traditional artistry with modern functionality.

The Nigara Hamono Legacy

Originating from the Aomori prefecture in Northern Japan, Nigara Hamono is not just renowned for its kitchen knives but also boasts a diversified craft, producing steel beams for buildings. Their deep-rooted experience is evident in every blade they craft.

Design & Craftsmanship

The SG2 kurouchi tsuchime line stands out with its distinctive hexagonal hammer patterns, making it instantly recognizable. Beyond its visual appeal, the high-speed powdered SG2 steel offers unparalleled sharpness, all wrapped in a rust-resistant package.

Performance & Versatility

With a sakimaru tip reminiscent of a samurai sword, this 300mm slicer is perfect for large roasts or sashimi-grade fish. Not only is it functional, but it also serves as a stunning showpiece for any kitchen.

Specifications:

  • Brand: Nigara Hamono
  • Location: Hirosaki, Japan
  • Blacksmith & Sharpener: Nigara Hamono
  • Line: SG2 kurouchi
  • Shape: Sakumari Sujihiki
  • Core Steel: SG2
  • Construction: San mai laminate
  • Grind: 50/50
  • Finish: Kurouchi
  • Cladding: Stainless Steel
  • Blade Length: 300mm
  • Spine: 2mm
  • Blade Height: 39mm
  • Weight: 119g
  • HRC: 62-63
  • Handle Type: No Handle

Experience the fusion of traditional craftsmanship and modern design with the Nigara Hamono SG2 Sakimaru Sujihiki. A knife that promises to elevate your culinary endeavors.

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About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands.

- Tony Owner of Tokushu knife

Japanese Knive

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