HATSUKOKORO Shirasagi Kurochi Aogami #2 150mm Honesuki (No Handle)

Regular price$199.99
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HATSUKOKORO Shirasagi Kurochi Aogami #2 150mm Honesuki - The Pinnacle of High-End Japanese Kitchen Knives

The Honesuki, a single bevel knife traditionally used by professional chefs, is a testament to the art of Japanese knife making. Specifically designed for precision tasks like deboning and trimming, the Honesuki's single bevel design allows for exceptional sharpness, making it a favorite among high-end custom Japanese kitchen knives.

Please note, these specs are taken from a randomly selected knife and may vary due to the handmade nature of our products.

* Steel: Blue #2
* HRC: 61~63
* Edge Length: 150 mm
* Height at heel: 48.2 mm
* Distal Taper Heel: 6.76 mm
* Distal Taper Mid: 5.18 mm
* Distal Taper Tip: 0.86 mm
* Weight: 231 grams
* Handle: [No Handle]
* Shape: Honesuki
* Finish: Kurouchi 
* Cladding: Iron
* Construction: Ni-Mai
* Edge bevel: Single - Right Hand 
* Knife Line: Shirasagi
* Blacksmith: Toru Tomura
* Maker: Hatsukokoro
* Sharpener: Tateo Myojin
* Place of Origin: Kochi, Japan

The HATSUKOKORO Shirasagi Kurochi Aogami #2 150mm Honesuki is a high-end custom Japanese kitchen knife that does not include a handle, allowing you to customize it to your liking. This professional-grade tool is perfect for precision tasks like deboning and trimming.

Note: This is a carbon steel blade, and therefore requires special care to prevent rusting and oxidation. This is a small price to pay for the exceptional performance and quality of this high-end custom Japanese kitchen knife.

Experience the difference of a truly exceptional kitchen tool with the HATSUKOKORO Shirasagi Kurochi Aogami #2 150mm Honesuki. Crafted with precision and care, this knife is a testament to the quality and craftsmanship of high-end custom Japanese kitchen knives.

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About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

Japanese Knive

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