Dao Vua Special Edition Sakimaru Sujihiki 330mm Slicer Carbon Steel Kurouchi Ebony and Brass Wa Handle - Tokushu Knife
Dao Vua Special Edition Sakimaru Sujihiki 330mm Slicer Carbon Steel Kurouchi Ebony and Brass Wa Handle - Tokushu Knife
Dao Vua Special Edition Sakimaru Sujihiki 330mm Slicer Carbon Steel Kurouchi Ebony and Brass Wa Handle - Tokushu Knife

Dao Vua Special Edition Sakimaru Sujihiki 330mm Slicer Carbon Steel Kurouchi Ebony and Brass Wa Handle

Regular price$89.00
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Dao Vua Special Edition Sakimaru Sujihiki 330mm Slicer – Carbon Steel Kurouchi with Ebony and Brass Wa Handle

Introducing the Dao Vua Special Edition Sakimaru Sujihiki, a 330mm slicer that is the embodiment of Vietnamese blacksmithing artistry, now with an edge honed to perfection on a state-of-the-art belt grinder. This slicer is not just a knife, but a beacon of the bladesmith's unparalleled dedication to the craft.

Artisanal Precision at its Finest

  • Elite 52100 Carbon Steel: Chosen for its robustness and edge retention, this high-grade carbon steel ensures your slicer remains a trusted companion in the kitchen.
  • Superior Grinds: Sharpened on an innovative belt grinder, the blade boasts unmatched precision, making every slice effortlessly clean and swift.
  • Elegant Handle Design: The handle, a fusion of ebony and brass, adds a touch of luxury and poise, making the slicer a proud display piece.
  • Extended Edge Length: At 330mm, this Sakimaru Sujihiki is designed to handle the most challenging of slicing tasks, providing smooth and even cuts every time.

Distinguished Features:

  • Steel Type: Premium 52100 carbon steel
  • Hardness: An impressive HRC 61
  • Handle: Ebony and brass Wa handle for a superior grip and control
  • Blade Length: A generous 330mm for extended use
  • Kurouchi Finish: A traditional, rustic aesthetic that tells a story of blade mastery
  • Weight: Balanced to perfection, enhancing your cutting technique


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Tokushu

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We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

Japanese Knive