Satoshi Nakagawa Blue #1 Damascus Tall Gyuto 240mm No Handle
Satoshi Nakagawa Blue #1 Damascus Tall Gyuto 240mm No Handle
Satoshi Nakagawa Blue #1 Damascus Tall Gyuto 240mm No Handle

Satoshi Nakagawa Blue #1 Damascus Tall Gyuto 240mm No Handle

Precio habitual$499.00
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Satoshi Nakagawa Blue #1 Damascus Tall Gyuto 240mm (No Handle)

Japanese kitchen knives are constantly evolving, and Satoshi Nakagawa is one blacksmith whose work is turning heads. Mentored by the iconic Kenichi Shiraki of Shiraki Hamono, Nakagawa-san brings his mastery of Blue Steel #1 to this stunning Damascus-clad gyuto. Known for its sharpness and impressive edge retention, Blue Steel #1 offers the performance of a high-carbon blade with the benefit of reduced reactivity compared to traditional white steels.

The 240mm gyuto length is beloved for its versatility, balancing power and control with precision, whether you’re mincing garlic or slicing through larger ingredients. This particular tall gyuto brings even more blade height, offering extra clearance and stability for a range of kitchen tasks.

This blade is sold without a handle, allowing you to fully customize it with a handle of your choice. Pair it with a custom handle from our collection to make this exceptional knife truly your own.

Specifications

  • Brand: Nakagawa
  • Blacksmith: Satoshi Nakagawa
  • Steel Type: Blue #1 (Aogami) Carbon Steel
  • Cladding: Iron Damascus
  • Style: Gyuto
  • Measured Blade Length: 230mm
  • Overall Length: 340mm
  • Blade Height at Heel: 55.82mm
  • Spine Thickness: 3.53mm at heel, 2.6mm mid-blade, 0.67mm 1cm behind tip
  • Weight: 170g
  • Handle: Blade only

With a rich, hand-forged Damascus pattern and a core of Aogami Blue #1, this 240mm gyuto from Nakagawa-san is a remarkable piece, ready to be customized to your preferences for an unparalleled kitchen experience.

Customer Reviews

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David W
Great cutter...not quite the finish I expected

This knife is a brilliant cutter and I have no doubt (being Nakagawa Blue #1) that it will be a pleasure on the stones.

Buyers should know two things: the choil is incredibly sharp (not so much rounded as "sharpened"), and this is a wide bevel shinogi grind in which the left side (at least on mine) has a visibly wonky bevel. I'll clean it up over time on the stones and enjoy it nonetheless, but the pics had me expecting a convex ground rather than shinogi-ground knife.

Tokushu

Sobre nosotros

Asumimos la responsabilidad de seleccionar y proporcionar productos auténticos de calidad a través de nuestras relaciones directas con proveedores japoneses. ¿Problemas con el envío? Te respaldamos y lo gestionaremos. ¿Problema con tu pedido? Contáctenos y lo arreglaremos. Si eres nuestro cliente, no pararemos hasta tener el cuchillo perfecto en tus manos. -Tony y Zach

Japanese Knive

Tokushu FAQ

We take responsibility for getting the perfect knife to your door in
good condition. If the unexpected happens with shipping delays, damage
etc. Don't fret. Contact us and we will manage it. We won't stop until it's in your hands!

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FREE SHIPPING in United States on orders over $99. Orders are typically filled in 1 - 3 business days, shipping typically arrives in 2- 5 days via UPS ground shipping. Contact us if you have any shipping issues, and we manage it!

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