Hasegawa Cutting Boards

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      Hasegawa Cutting Boards Since 1955, Hasegawa Corporation has been at the forefront of material science, originally specializing in skis before applying its expertise to high-performance kitchen tools. Hasegawa Cutting Boards are a favorite among professional chefs and home cooks, offering a soft surface that preserves the delicate edges of high-end Japanese knives. These cutting boards help . . . Continue
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      Hasegawa Cutting Boards

      Hasegawa Cutting Boards

      Since 1955, Hasegawa Corporation has been at the forefront of material science, originally specializing in skis before applying its expertise to high-performance kitchen tools. Hasegawa Cutting Boards are a favorite among professional chefs and home cooks, offering a soft surface that preserves the delicate edges of high-end Japanese knives. These cutting boards help maintain longer edge retention while minimizing the risk of chipping valuable handcrafted blades.

      Designed for durability, hygiene, and ease of maintenance, Hasegawa Cutting Boards are dishwasher and bleach safe, making them ideal for both commercial and home kitchens.

      Explore Our Popular Hasegawa Cutting Board Series

      • FSR Series: Engineered for professional kitchens, the FSR series offers unmatched durability and a premium soft surface, ensuring longevity and superior knife protection.
      • FRK Series: Lightweight yet robust, this series is designed for home chefs who want the same high-quality knife protection in an easy-to-handle cutting board.
      • FPEL Series: Featuring a sleek black design, this series adds modern aesthetics while delivering the signature performance and protection Hasegawa is known for.

      Watch Hasegawa Cutting Boards in Action

      See why top chefs trust Hasegawa Cutting Boards:

      Why Choose Hasegawa Cutting Boards?

      • Protect Your Investment: A soft surface designed specifically for high-end Japanese knives reduces wear and chipping.
      • Extended Edge Retention: Helps keep your knives sharper for longer, ensuring optimal cutting performance.
      • Hygienic and Easy to Maintain: Dishwasher and bleach safe for effortless cleaning.
      • Versatile Design: Available in various sizes and colors to fit any kitchen style or need.
      • Trusted by Professionals: Used in high-end kitchens worldwide for their superior quality and reliability.

      Upgrade your kitchen with Hasegawa Cutting Boards, the trusted choice of chefs around the globe. Experience the superior craftsmanship and innovation that set Hasegawa apart.