Hatsukokoro Ginrei Silver #3 Kiritsuke Petty 125mm with Mono Ebony Handle
Tax excluded. Free US shipping on orders over $99.
180-day returns on eligible unused items. Free prepaid label. Return details.
Free US standard shipping over $99. Normally fulfilled within 2 business days. Delivery details.
Every order insured. We handle shipping claims.
Overview
The Hatsukokoro Ginrei Silver #3 Kiritsuke Petty 125mm with Mono Ebony Handle is a compact, precise Japanese utility knife made for detail work, small prep, trimming, peeling, garnish work, and quick board tasks where a full-size gyuto feels too large. The kiritsuke-style tip gives this petty excellent control for scoring, trimming, and precise cuts, while the 125mm blade length keeps it nimble in hand.
Ginrei is Hatsukokoro’s Silver #3 stainless line, also known as Ginsan or Gingami #3. This steel is popular because it sharpens more cleanly than many common stainless steels while offering strong corrosion resistance for daily kitchen use. It is a smart choice for cooks who want a real Japanese knife feel without the higher maintenance needs of carbon steel.
The stainless san-mai construction gives the blade a practical, easy-care build, while the nashiji-style finish adds a subtle forged texture. Paired with a mono ebony octagonal wa handle, this knife feels refined, balanced, and comfortable for both pinch grip and in-hand work. For cooks looking for a small Japanese knife for fruit, herbs, garlic, shallots, proteins, and line work, this Ginrei kiri-petty is an excellent everyday companion.
Common Questions
Q: Is the Hatsukokoro Ginrei Silver #3 Kiritsuke Petty good for home cooks?
A: Yes. Silver #3 is stainless, easy to maintain, and responsive to sharpening, making it a great choice for home cooks who want Japanese knife performance without complicated care. The 125mm size is especially useful for smaller prep tasks and quick detail work.
Q: What is a kiritsuke petty used for?
A: A kiritsuke petty is a small utility knife with a sharp, angular tip. It works well for trimming meat, peeling fruit, slicing small vegetables, cutting herbs, removing silver skin, and making precise cuts where a larger knife feels bulky.
Q: How do I care for a Silver #3 stainless Japanese knife?
A: Hand wash and dry the knife after use. Do not put it in the dishwasher, avoid bones and frozen foods, and use a knife-friendly cutting board such as a Hasegawa Pro Cutting Board. For edge upkeep, regular stropping on the Tokushu Knife leather strop can help maintain performance between sharpenings.
Specifications
- Brand: Hatsukokoro
- Line: Ginrei
- Knife Type: Kiritsuke Petty / K-Tip Petty
- Core Steel: Ginsan / Silver #3 / Gingami #3 stainless steel
- Cladding Type: Stainless cladding, san-mai construction
- Blade Finish: Nashiji
- Blade Length: 125mm
- Overall Length: 260mm
- Blade Height at Heel: 28mm
- Spine Thickness at Heel: 2.0mm
- Weight: 72g
- Handle Material: Mono ebony octagonal wa handle
- Hardness: 61–62 HRC
- Edge Bevel: Double bevel, approximately 50/50
- Origin: Japan
Shipping, returns and order protection
US shipping: Free on orders over $99. Orders are normally fulfilled within 2 business days, and UPS Ground transit is typically 1–5 business days after fulfillment. Custom handle installation or sharpening may add 1–2 business days.
Returns: Eligible purchases may be returned within 180 days with a free prepaid return label. Knives sharpened by Tokushu Knife or fitted with a custom handle remain eligible if they are otherwise new, unused, undamaged, and returned in their original packaging with all included components. The same refund terms apply.
Order protection: Every order is insured. If a package is lost or damaged, contact us at Tony@TokushuKnife.com and we will handle the claim.
Outside the US: Supported international orders from TokushuKnife.com typically ship via FedEx Delivered Duty Paid (DDP). Tokushu Knife pays all applicable import duties and taxes on the customer's behalf. Customers are not responsible for paying duties or taxes. Available destinations, shipping charges and delivery estimates are shown at checkout. Customers may also shop at TokushuKnife.eu for regional inventory and options.
Choose options
Cut Above the Rest
Steel, Construction and Care
Our catalog includes stainless, semi-stainless and carbon steels selected for edge performance and durability. Carbon steels may develop a patina, while stainless steels are designed to resist discoloration. Follow the care guidance on each product page, hand wash only and dry the knife promptly after use.
