DAO VUA V3 52100 Bunka 165 mm con mango Wa
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DAO VUA V3 52100 Bunka 165 mm con mango Wa
Descripción:
Entre quienes exploran más allá de los cuchillos de cocina fabricados en Japón, la marca Dao Vua suele ser un nombre que se encuentra en Internet. Originarios de Hanoi, Vietnam, los cuchillos Dao Vua están hechos a mano de manera impresionante por herreros vietnamitas descalzos, utilizando lo que ellos llaman acero para resortes, esencialmente materiales reciclados. A pesar de su proceso de producción humilde y sostenible, estos cuchillos se destacan por su alta calidad de construcción y filo, y se ofrecen a un precio muy asequible. Sin embargo, requieren un mantenimiento cuidadoso, ya que al ser de acero al carbono con acabado kurouchi, se oxidan con facilidad.
Dao Vua ha presentado su tercera versión "V3" para abordar las preocupaciones relativas a la consistencia de sus productos finales, fabricados con materiales reciclados. La línea V3 ahora obtiene acero al carbono 52100 de EE. UU., lo que garantiza la uniformidad y calidad del producto terminado. Un cuchillo Bunka puede verse como un santoku de vientre más plano con una punta en forma de K (tanto invertida), útil para cortes de precisión y cortes de empujar/tirar sobre picar rocas. Con 165 mm, es un tamaño versátil y cómodo para la mayoría de manos.
Especificaciones del cuchillo:
Marca: Dao Vua
Ubicación: Hanói, Vietnam
Línea: V3
Acero: 52100
Construcción: Monoacero
Acabado: Kurouchi
Revestimiento: N/A
Estilo: Bunka
Longitud de la hoja: 165 mm
Longitud total: 310 mm
Lomo: 2 mm en el talón
Altura de la hoja: 47 mm en el talón
Peso: 130g
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We take full responsibility for ensuring your knife arrives safely and in perfect condition. If you experience any shipping delays, damage, or other issues, don’t worry—we’ve got you covered. Contact us, and we’ll handle everything until your knife is in your hands.
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We provide shipping insurance on every order for your peace of mind. If your package is lost or not delivered, we handle the claim process to secure a refund or replacement for you.
For assistance, contact us at Tony@Tokushuknife.com.
Shipping information
FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times of 1 - 5 business days via UPS Ground.
For international orders, we ship via UPS - DDP (Duties Paid), meaning all customs duties, taxes, and VAT are included in the product price for a smooth, hassle-free delivery. Shipping times vary by destination and are in addition to our 2-business-day fulfillment period.
Need help? We handle all shipping issues, including lost packages and claims—contact us at Tony@Tokushuknife.com for support!
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Impuestos excluidos. Los gastos de envío se calculan al finalizar la compra
Cut Above the Rest
Built to Last
The high-grade steel we use is carefully selected and forged using techniques that have been proven over centuries. These knives aren’t just sharp – they’re built to stay that way through years of daily use. Plus, they develop a beautiful patina over time that tells the story of your cooking journey.
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Order
We take full responsibility for ensuring your knife arrives safely and in perfect condition. If you experience any shipping delays, damage, or other issues, don’t worry - we’ve got you covered. Contact us, and we’ll handle everything until your knife is in your hands.
We provide shipping insurance on every order for your peace of mind. If your package is lost or not delivered, we handle the claim process to secure a refund or replacement for you.
For assistance, contact us at Tony@Tokushuknife.com.
FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times of 1 - 5 business days via UPS Ground.
For international orders, we ship via UPS - DDP (Duties Paid), meaning all customs duties, taxes, and VAT are included in the product price for a smooth, hassle-free delivery. Shipping times vary by destination and are in addition to our 2-business-day fulfillment period.
Need help? We handle all shipping issues, including lost packages and claims—contact us at Tony@Tokushuknife.com for support!
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For a custom consultation to build your perfect knife contact Tony directly at Tony@Tokushuknife.com
Carter Cutlery Muteki #5529 Funayuki 190mm 7.48" by Taylor Shields
This Muteki Funayuki kitchen knife by Taylor Shields offers exceptional performance with its Hitachi White #1 steel core laminated with 410 stainless steel for superior sharpness and durability. The handle, made from Thuya and Leopardwood, is complemented by white and Tiffany blue G10 liners, providing a unique and elegant touch. Perfect for a wide range of kitchen tasks, this knife is as functional as it is beautiful.
Specifications:
- Style: Muteki, Funayuki Kitchen Knife
- Blade Steel: Hitachi White #1 Steel Core, Laminated with 410 Stainless Steel
- Finish: Forged/Polished
- Handle: Thuya, Leopardwood
- Liner: White G10, Tiffany Blue G10
- Blade Length: 7.48″ (190 mm, 6.27 sun)
- Blade Thickness: 0.082″ (2.09 mm)
- Blade Width: 1.81″ (46 mm)
- Weight: 4.87 oz (138 g)
- Maker: Taylor Shields
- Brand: Muteki
- Knife Type: Kitchen Knife
- Kitchen Knife Style: Funayuki
- Steel: White/Stainless
- Steel Finish: Forged/Polished
- Handle Material: Thuya, Leopardwood with G10 liners
- Weight Range: 4-4.99 oz
Customer Reviews
I got 2 of the 240mm Kiritsuke's and a 165mm Bunka. Got them in a vinegar bath to patina the blades, and then hit the sharpener. Took them all from 400 grit to 60k grit. The can shave hair super easy, and they are all excellent sliders and cutters. Im extremely happy with them and highly recommend them if youre just getting into Japanese style knives. What are you waiting for? Go buy some!
Wanted a Bunka to complement other knives in the drawer but keep the investment down as it is one of many knives we have to use. Dao Vua really hit the sweet spot. Feels great in hand and certainly is sharp enough and should retain a good edge. The 52100 is a great compromise between edge retention and general performance eg not so reactive. Execution of handle and blade are just fine. It should be a workhorse. If they made a petty I'd grab one as well.
Perfect size and weight for daily use in a commercial kitchen.
Best Knive & even better service
I HIGHLY recommend this shop & service. Recently dived into Japanese style knives with a dao vua and elected to go with the sharpening service. When I got the knife, I was impressed with the quality of the knife for something under $100. Unfortunately, it was not as sharp as I thought it would be and let them know in the survey, especially with the sharpening service. To my surprise, the owner reached out to me and offered to correct the issue. Now, this knife is amazing
Glad I bought this knife. Fantastic make and lovely to look at. J feel more confident with this knife to try better and mor complicated recipes