Moribashi Plating Chopsticks 210mm with Bloodwood Handles

Moribashi Plating Chopsticks 210mm with Bloodwood Handles

Regular price$95.00
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Tokushu 210mm Bloodwood Moribashi

Moribashi chopsticks are an elegant fusion of art and food, combining form and function in a simple, versatile tool. Many chefs and home cooks alike find themselves plating as often as prepping, making it essential to have the right tools for the task. That’s where these Moribashi chopsticks shine.

Revered worldwide among chefs and culinary enthusiasts, Moribashi chopsticks feature a precision tip designed for the delicate placement of herbs and garnishes without bruising. They can also double as cooking tools, used in place of tongs, with tips sharp enough to pierce food and check doneness. The shallow taper and smooth transition to the handle provide exceptional comfort, even during extended use.

Crafted with stainless steel and an exquisite bloodwood handle, these chopsticks offer durability and corrosion resistance, ensuring they’ll look stunning in your kitchen for years to come!

  • Length: 210mm
  • Steel: Stainless steel
  • Handle Material: Bloodwood
  • Handle Shape: Cylindrical

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Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands.

- Tony Owner of Tokushu knife

Japanese Knive

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