Takamura VG-10 Tsuchime Santoku 170mm

$129.99
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Takamura Tsuchime VG-10 170mm Santoku Yo Handle

There are famous blacksmiths, and then there's Terukazu Takamura. Forging out of Echizen, Takamura Hamono is known for creating masterpieces in every sense of the word and without skimping on any detail. Any Takamura knife, at any price point, is attractive and a great performer. Just ask René Redzepi, 3-star Michelin chef of the world-famous Noma. I mean you can ask Massimo Bottura of Osteria Francescana if you can't find René, he uses them too.

It only makes sense that because VG10 was invented in Echizen, that Takamura should offer this steel in one of his lines. Allow us to mention just a few reasons why this is a great line of knives for the money: affordable, laser thin grind, excellent fit and finish, stainless steel, hand hammered (tsuchime), did we mention excellent grind on some of the thinnest knives you'll ever encounter for the money? If you try Takamura knives, we guarantee you will not regret it! 

Prefer a bunka? Check out our new "nose job" service.

Specifications

  • Knife Type: Santoku
  • Steel Type: VG10
  • Blade Hardness: HRC 60-62
  • Blade Type: Double edged blade
  • Blade Length: 170mm
  • Blade Height: 46mm
  • Blade Thickness: 2mm
  • Ferrule Material: Stainless Steel
  • Handle Material: Black Pakka wood
  • Weight: 157 grams

Customer Reviews

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J
Jose Lavergne
Excellent quality

My wife loves to cook, and she loved it

reviews
Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands.

- Tony Owner of Tokushu knife

Japanese Knive

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