Hado SLD Ko-Bunka 135mm
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FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times varying by destination.
Each package has full insurance on every item.
Overview
The Hado SLD Ouru Ko-Bunka (Oak Handle) is a compact, board-friendly Japanese knife designed for precision. “Ko-Bunka” means a smaller, k-tip bunka—perfect for tight board work, herbs, garlic, and detail cuts where a gyuto feels oversized. This build uses SLD semi-stainless tool steel for excellent edge retention with easier care than full-carbon, paired with a grippy oak wa-handle that feels secure even when your hands are damp. Hado—formerly known as OUL Sakai—pairs quality Sakai forgings with meticulous sharpening for a confident, out-of-the-box edge. :contentReference[oaicite:0]{index=0}
Why cooks love this knife: the k-tip excels at tip work, the short blade gives great control on small ingredients, and SLD steel keeps working sharp longer between touch-ups. If you need one small, do-everything prep knife, this is it.
Common Questions
Q: Is this Ko-Bunka good for home cooks as well as pros?
A: Absolutely. It’s nimble like a petty but still offers board clearance. Think of it as your quick-grab knife for garlic, shallots, herbs, citrus, small veg, and trimming proteins—fast, precise, and easy to control.
Q: How do I care for SLD steel?
A: SLD is semi-stainless, so it’s more forgiving than carbon but still deserves good habits: rinse and dry right after use, avoid dishwashers, and store safely. A light wipe of tsubaki (camellia) oil is great for longer storage.
Q: What about maintenance and sharpening?
A: For day-to-day upkeep, a quick strop keeps the edge lively—our Tokushu premium buffalo strop is ideal. When it’s time for a full refresh, book our professional sharpening service. Use a soft, knife-friendly board like the Hasegawa Pro to maximize edge life.
Specifications
- Core Steel: SLD semi-stainless tool steel (excellent edge life; easy maintenance)
- Cladding Type: Nashiji/forged finish;
- Blade Length: 135mm (Ko-Bunka class)
- Overall Length: ~270mm (typical for 135mm Ko-Bunka)
- Spine Thickness (Heel):
- Spine Thickness (Mid):
- Weight:
- Handle Material: Oak (octagonal wa-handle)
- Hardness (HRC): ~62–63 (typical for SLD from OUL/Hado lines)
- Origin: Sakai, Osaka, Japan
Tokushu's Guarantee
We take full responsibility for ensuring your knife arrives safely and in perfect condition. If you experience any shipping delays, damage, or other issues, don’t worry—we’ve got you covered. Contact us, and we’ll handle everything until your knife is in your hands.
Insured and Protected
We provide shipping insurance on every order for your peace of mind. If your package is lost or not delivered, we handle the claim process to secure a refund or replacement for you.
For assistance, contact us at Tony@Tokushuknife.com.
Shipping information
FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times of 1 - 5 business days via UPS Ground.
For international orders, we ship via UPS - DDP (Duties Paid), meaning all customs duties, taxes, and VAT are included in the product price for a smooth, hassle-free delivery. Shipping times vary by destination and are in addition to our 2-business-day fulfillment period.
Need help? We handle all shipping issues, including lost packages and claims—contact us at Tony@Tokushuknife.com for support!
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Cut Above the Rest
Built to Last
The high-grade steel we use is carefully selected and forged using techniques that have been proven over centuries. These knives aren’t just sharp – they’re built to stay that way through years of daily use. Plus, they develop a beautiful patina over time that tells the story of your cooking journey.
Need help?
Frequently Asked Questions
Order
We take full responsibility for ensuring your knife arrives safely and in perfect condition. If you experience any shipping delays, damage, or other issues, don’t worry - we’ve got you covered. Contact us, and we’ll handle everything until your knife is in your hands.
We provide shipping insurance on every order for your peace of mind. If your package is lost or not delivered, we handle the claim process to secure a refund or replacement for you.
For assistance, contact us at Tony@Tokushuknife.com.
FREE SHIPPING in the United States on orders over $99. Orders are typically fulfilled within 2 business days, with shipping times of 1 - 5 business days via UPS Ground.
For international orders, we ship via UPS - DDP (Duties Paid), meaning all customs duties, taxes, and VAT are included in the product price for a smooth, hassle-free delivery. Shipping times vary by destination and are in addition to our 2-business-day fulfillment period.
Need help? We handle all shipping issues, including lost packages and claims—contact us at Tony@Tokushuknife.com for support!
Level up with a set
For a custom consultation to build your perfect knife contact Tony directly at Tony@Tokushuknife.com
Carter Cutlery Muteki #5529 Funayuki 190mm 7.48" by Taylor Shields
This Muteki Funayuki kitchen knife by Taylor Shields offers exceptional performance with its Hitachi White #1 steel core laminated with 410 stainless steel for superior sharpness and durability. The handle, made from Thuya and Leopardwood, is complemented by white and Tiffany blue G10 liners, providing a unique and elegant touch. Perfect for a wide range of kitchen tasks, this knife is as functional as it is beautiful.
Specifications:
- Style: Muteki, Funayuki Kitchen Knife
- Blade Steel: Hitachi White #1 Steel Core, Laminated with 410 Stainless Steel
- Finish: Forged/Polished
- Handle: Thuya, Leopardwood
- Liner: White G10, Tiffany Blue G10
- Blade Length: 7.48″ (190 mm, 6.27 sun)
- Blade Thickness: 0.082″ (2.09 mm)
- Blade Width: 1.81″ (46 mm)
- Weight: 4.87 oz (138 g)
- Maker: Taylor Shields
- Brand: Muteki
- Knife Type: Kitchen Knife
- Kitchen Knife Style: Funayuki
- Steel: White/Stainless
- Steel Finish: Forged/Polished
- Handle Material: Thuya, Leopardwood with G10 liners
- Weight Range: 4-4.99 oz
