Dao Vua Special Edition 52100 Carbon Steel 165mm Nakiri

$75.00
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Daovua Special Edition Nakiri

Discover the pinnacle of vegetable chopping with the Dao Vua Special Edition Nakiri Knife. Forged by the adept hands of Vietnamese artisans, this kitchen essential marries traditional craftsmanship with modern aesthetics.

Knife Specifications:

  • Blade Material: Superior 52100 carbon steel, US-imported
  • Hardness Level: Impressive HRC of 61 for enduring edge retention
  • Handle: Sturdy ebony enriched with classic brass inlays
  • Blade Height: Generous 55mm for clearance
  • Overall Balance: Weighted at 162g
  • Blade Length: 160mm
  • Edge Service: Enjoy the $14 Tokushu Sharpening service, our gift to you

The Dao Vua Experience:

Every Dao Vua Nakiri Knife is a culinary work of art, ready to tackle the toughest of vegetables with grace and precision. The upgraded carbon steel blade promises resilience and a keen edge, requiring just a touch of care to keep it in peak condition.

With its beautiful ebony handle flanked by brass, this knife is not just a utilitarian implement, but a centerpiece worthy of the finest kitchens. Its design is both ergonomic and visually striking, ensuring that your cooking experience is as delightful as it is efficient.

Our Dedication to Your Satisfaction:

At Dao Vua, we listen and evolve with our customers. We stand behind each knife that leaves our workshop, confident that it will elevate your culinary artistry. This Nakiri is no exception—it's a blade that resonates with quality and tradition.

Customer Reviews

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C
Corey
Great knife for the price.

Spine is fairly straight, maybe a slight hint of warpage in the body of the blade. Edge came sharp enough for any vegetables I’ll be cutting. Handle is thick, more of a western style feel but with Asian inspired look. Overall very happy with the knife, considering its price point it’s a good value.

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Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

Japanese Knive

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