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Tetsujin Hamono Blue #2 Kasumi 240mm Kiritsuke Sujihiki Blade Only

Sale price$399.00 USD

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Cut Above the Rest

Built to Last

The high-grade steel we use is carefully selected and forged using techniques that have been proven over centuries. These knives aren’t just sharp – they’re built to stay that way through years of daily use. Plus, they develop a beautiful patina over time that tells the story of your cooking journey.

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Customer Reviews

Based on 2 reviews
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J
Jarod Mendoza
Work of Art

Absolutely beautiful blade. After 2 weeks of use, I am able to say that it is a very well balanced blade, and the blue steel #2 along with a superior blade geometry, allows multiple days of use before needing to sharpen. If used to slice fatty proteins such as fish, the oils react with the blade to create a beautiful blue-grey patina, which is what Tetsujin aims for with this line of knives.
When selecting a handle, the handling service is included and free, which Tony helped calm my nerves when I forgot to read the fine print. His team does an amazing job with the fitment of the handle to achieve a well-balanced product.
All-in-all, this is a fine addition to the collection, and well worth the money.

J
James

First & foremost. Customer service from Tokushu is top notch. I actually ordered a different knife which had issues before they even shipped. They contacted me and refunded my initial order. I’m beyond happy that’s the route it took because this knife is beyond description. The fit and finish on myojin blades are exceptional. Worth every cent!
Thanks guys!