Sakai Takayuki Sanpou Gyuto 210mm
Sakai Takayuki Sanpou White #2 Gyuto 210mm
Sakai Takayuki Sanpou White #2 Gyuto 210mm
Sakai Takayuki Sanpou White #2 Gyuto 210mm
Sakai Takayuki Sanpou White #2 Gyuto 210mm

Sakai Takayuki Sanpou White #2 Gyuto 210mm

Regular price$299.00
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Sakai Takayuki Sanpou White #2 Gyuto 210mm - A Modern Classic

Introducing the Sakai Takayuki Sanpou White #2 Gyuto 210mm, a remarkable fusion of age-old craftsmanship and contemporary innovation. Crafted by the skilled hands of the new generation of Takayuki blacksmiths and sharpeners, this knife is a testament to the enduring legacy of traditional techniques blended with a fresh perspective.

The heart of this exquisite piece lies in its blade, meticulously hand-forged from the finest White #2 steel, enveloped in a durable iron cladding. This exceptional material choice ensures an impressive hardness of 62hrc, promising long-lasting sharpness and unparalleled performance.

Every detail of the blade has been thoughtfully designed, featuring a lightly convex edge that guarantees exceptional food separation. The blade's surface boasts a full kasumi finish, complemented by a polished spine and choil that not only add to its aesthetic appeal but enhance its functionality.

The handle of the Sakai Takayuki Sanpou is a masterpiece in itself, carved from a single piece of elegant wenge wood into a comfortable octagonal shape. This ergonomic design ensures a secure and balanced grip, making every cut a pleasure.

  • Edge Length: 209mm
  • Height at Heel: 50mm
  • Spine Thickness Above Heel: 3.3mm
  • Weight: 192g
  • Construction: Warikomi blacksmith forged 
  • Polishing: Kasumi hand polish, polished choil and spine

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Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

Japanese Knive

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