Moritaka Knives Aogami Super Gyuto 210mm

Regular price$249.00
/
Shipping calculated at checkout.

  • In stock, ready to ship
  • Back in stock August 31, 2023

Pairs well with

We take responsibility for getting the perfect knife to your door in good condition. If the unexpected happens with shipping delays, damage etc. Don't fret. Contact us and we will manage it. We won't stop until it's in your hands!

We pay for shipping insurance on every item we ship. This means, if you don't receive your item, we manage getting a refund or replacement. Insurance claims available 20 days after shipping in USA and 40 days after shipping on international packages.

FREE SHIPPING in United States on orders over $65. Orders are typically filled in 1 - 3 business days, shipping typically arrives in 2- 5 days via UPS ground shipping. Contact us if you have any shipping issues, and we manage it!

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

Moritaka Knives AS Gyuto 210mm

Experience the samurai spirit with the Moritaka Aogami Super Kurouchi 210mm Gyuto, a premium Japanese kitchen knife that combines tradition, craftsmanship, and exceptional performance.

For the best out of the box experience we recommend adding on our sharpening service.

For up to 12 months of edge retention use with a Hasegawa Cutting Board.

Moritaka Hamono, a renowned Japanese knife maker with over 700 years of history, brings the art of samurai sword forging to your kitchen. This handcrafted gyuto knife, made with Aogami Super Steel, offers incredible sharpness and edge retention, making it a favorite among professional chefs and home cooks alike.

The 210mm blade length is versatile and popular, perfect for various kitchen tasks. The knife's kurouchi finish is distinct, reflecting Moritaka's centuries-old tradition and expertise. The Moritaka Aogami Super Kurouchi 210mm Gyuto is a piece of Japanese blade-making history, offering a blend of aesthetic appeal and outstanding functionality.

Product Details

  • Blacksmith: Moritaka Hamono
  • Location: Yatsushiro, Japan
  • Construction: Hand Forged Warikomi
  • Edge Steel: Aogami Super Steel
  • Cladding: Soft Iron (Rust Prone)
  • Tang: Stainless Steel
  • Edge Grind: Even: See Choil Photo
  • Finish: Kurouchi
  • Handle: Moritaka's Octagonal Walnut Wa Handle
  • Ferrule: Black Plywood
  • Weight: 5 ounces
  • Blade Length: 212 mm
  • Overall Length: 352 mm
  • Thickness at Heel: 3.3 mm
  • Blade Height: 46.1 mm
  • Edge Hardness: 65 HRC

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
T
Timothy

Amazing blacksmith that makes great knives. No regrets.

J
Joe Turkaly
Best bang for your buck Blue steel knife

This knife is a great value from a great maker. If you were to buy one gyuto this would be it. Perfect price for work oe home use. I bought the 240mm which is a little big for home use unless you entertain a lot and will knock out anything at work as well.

Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands.

- Tony Owner of Tokushu knife

Japanese Knive

You may also like