



Hatsukokoro Kumokage Blue #2 180mm Santoku
Tax excluded. Free US shipping on orders over $99.
180-day returns on eligible unused items. Free prepaid label. Return details.
Free US standard shipping over $99. Normally fulfilled within 2 business days. Delivery details.
Every order insured. We handle shipping claims.
Hatsukokoro Kumokage Blue #2 180mm Santoku
The Hatsukokoro Kumokage Blue #2 Santoku is a masterpiece of Japanese craftsmanship, blending traditional forging techniques with modern aesthetics. Produced by the renowned Muneishi Cutlery in Tosa, Japan, this knife represents the perfect balance of form and function. Hatsukokoro, a house brand of H&K Distributors based in Amagasaki, Japan, collaborates with premier blacksmiths and sharpeners to create kitchen knives that cater to diverse needs and tastes. The Kumokage line, meaning "cloud shadow," is a standout collection offering exceptional performance and value.
Features You'll Love:
- Manufactured by Muneishi Cutlery, known for affordable hand-forged blue steel cutlery since 1955.
- Crafted with a core of Aogami #2 (Blue #2) steel, prized for its sharpness, edge retention, and ease of sharpening.
- Encased in rustic kurouchi finish with an elegant iron Damascus cladding for added beauty and strength.
- Comes equipped with a stunning octagonal mono bubinga wa handle for a comfortable and balanced grip.
Specifications:
- Brand: Hatsukokoro
- Location: Amagasaki, Japan
- Blacksmith: Muneishi Cutlery
- Sharpener: Hatsukokoro
- Line: Kumokage
- Shape: Santoku
- Construction: San Mai Clad
- Core Steel: Aogami #2 (Blue #2)
- Cladding: Iron Damascus
- Grind: 50/50
- Finish: Kurouchi
- Blade Length: 180mm
- Overall Length: 300mm
- Spine Thickness: 3mm
- Blade Height: 51mm
- Weight: 149g
- Hardness (HRC): 62
- Handle Type: Octagonal Wa
- Handle Material: Mono Bubinga
Why Choose This Knife?
The Hatsukokoro Kumokage Santoku excels in versatility, making it an essential tool for slicing, dicing, and chopping. Its high-performance Blue #2 core steel is loved by chefs worldwide for its edge retention and sharpness, while the kurouchi finish and Damascus cladding offer durability and timeless elegance. Perfect for professional chefs and home cooks alike, this knife is a steal for the value it provides.
Shipping, returns and order protection
US shipping: Free on orders over $99. Orders are normally fulfilled within 2 business days, and UPS Ground transit is typically 1–5 business days after fulfillment. Custom handle installation or sharpening may add 1–2 business days.
Returns: Eligible purchases may be returned within 180 days with a free prepaid return label. Knives sharpened by Tokushu Knife or fitted with a custom handle remain eligible if they are otherwise new, unused, undamaged, and returned in their original packaging with all included components. The same refund terms apply.
Order protection: Every order is insured. If a package is lost or damaged, contact us at Tony@TokushuKnife.com and we will handle the claim.
Outside the US: Supported international orders from TokushuKnife.com typically ship via FedEx Delivered Duty Paid (DDP). Tokushu Knife pays all applicable import duties and taxes on the customer's behalf. Customers are not responsible for paying duties or taxes. Available destinations, shipping charges and delivery estimates are shown at checkout. Customers may also shop at TokushuKnife.eu for regional inventory and options.
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Steel, Construction and Care
Our catalog includes stainless, semi-stainless and carbon steels selected for edge performance and durability. Carbon steels may develop a patina, while stainless steels are designed to resist discoloration. Follow the care guidance on each product page, hand wash only and dry the knife promptly after use.



