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Hatsukokoro Kumokage Blue #2 Petty 80mm

Sale price$115.00 USD

Tax excluded. Shipping calculated at checkout

Eligible US purchases include 180-day returns and a free prepaid return label.

Free US shipping over $99. Orders are normally fulfilled within 2 business days; UPS Ground transit is typically 1–5 business days. Custom work may add 1–2 business days.

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Out of stock

Cut Above the Rest

Steel, Construction and Care

Our catalog includes stainless, semi-stainless and carbon steels selected for edge performance and durability. Carbon steels may develop a patina, while stainless steels are designed to resist discoloration. Follow the care guidance on each product page, hand wash only and dry the knife promptly after use.

  • 5 stars: 2 (67%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 1 (33%)
T
T.
Excellent service and knife

Ordered this knife as a last minute gift for my husband. He’s now doing all of my Mise en Place 😂. He sees it as a Great knife and I love that they urgently sent it out to get here before Christmas !

M
Michael Wilson
Fantastic paring knife / petty. Better service!

I'm thrilled with my new Hatsukokoro Kumokage Blue #2 petty. It was super sharp right out of the box which was a huge bonus. It strikes the perfect balance between size and shape. It's just tall enough that I can use if for quick chopping herbs, but small enough to be ultra-nimble. Probably the best and most overlooked aspect of this knife is the small diameter wa handle. It fits neatly in my grip and lets me control the blade with precision. Overall, it's a lovely blade and a better knife. Also, I bought it in store, which is a real treat. Everyone there was super nice. I didn't realize until I left the store that they had stayed after hours for me, but no one told me they had closed 30 minutes earlier. Overall, the enthusiasm for the hobby and the breadth of knowledge was superb. Can't go wrong buying from Tokushu Knife!

A
Akino Whitaker
Hatsukokoro Kumokage Blue #2 Petty 80mm

Not good quality for the price... means too expensive for the item.
I salvaged broken knife from my mother's kitchen (in Japan) 30 years ago and took to the craftsman in the town to restore it. This restored knife, everyday average kitchen knife that my mother neglected and forgotten was way superior than the knife I purchased... people can't make a good knife these days?