Discover Precision & Flexibility: DAO VUA V3 52100 Filet Knife 190mm with Rosewood Handle
Unparalleled Craftsmanship Meets Innovation:
Introducing the Dao Vua V3 52100 Filet Knife, a revolutionary tool that redefines the balance of flexibility and edge retention. Handmade by Vietnamese craftsmen, this knife brings unmatched edge retention and sharpness to your kitchen, making it the perfect companion for all your filleting needs.
- Unique Flexibility: Unlike traditional filet knives, our Dao Vua V3 52100 model combines the hardness of high carbon steel with a distinctive flexibility. This innovative design allows for precise, effortless cuts while retaining a slight flex, offering unparalleled control and versatility.
- Exceptional Material: Hand-forged from premium 52100 high carbon steel, known for its durability and edge retention, this filet knife stands out in the world of professional and home cooking. Its blade measures 190mm in length, ideal for intricate cuts and detailed work.
- Sustainable Elegance: The handle is crafted from old-growth recycled Siamese Rosewood, not only contributing to sustainability but also providing a touch of elegance and a comfortable grip during prolonged use.
Specifications That Matter:
- Length: 190mm, designed for precision filleting.
- Weight: 128g, offering balance and ease of maneuverability.
- Blade Height: 25mm, ensuring versatile application for all types of filleting tasks.
- Handle: Exquisite old-growth recycled Siamese Rosewood, known for its durability and beauty.
Dao Vua Sharpening Service
To complement your purchase, we highly recommend our professional Dao Vua Sharpening Service. Our expert team ensures each knife achieves an exceptionally perfect edge. This service guarantees a razor-sharp edge right out of the box, enhancing your culinary experience. When you order a Dao Vua knife from us, it is guaranteed to arrive sharp and ready for immediate use!
About us
We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands.
- Tony Owner of Tokushu knife