HASEGAWA Cutting Board Professional Lite 16.1" x 9.1" x 0.8" FRK20-4123

Regular price $129.00 Sale price$99.00
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Hasegawa FRK Series Cutting Boards

When it comes to preserving the sharpness of your high-quality Japanese kitchen knives, a superior cutting board is essential. Hasegawa, a brand recognized and used all over Japan, delivers top-tier cutting boards that are gentle on your knives while offering a variety of sizes and series to suit your needs.

The FRK Series cutting boards are designed with professional use in mind. With dimensions of 16.1" long by 9.1" wide and a thickness of 0.8", these boards provide ample space for all your cutting needs while fitting comfortably on your prep table. Despite their size, these boards are 30-50% lighter than standard plastic cutting boards, thanks to their unique wood core construction.

Key Features of the FRK Series

  • Light Weight: The wood core construction makes these boards 30-50% lighter than solid plastic boards. This makes handling and maintenance easier, leading to better hygiene and lower risk of injury.
  • Rigidity: These boards resist warping and bending under long-term use or high-temperature washing, making them stable and dishwasher safe.
  • Blade Friendly: The soft surface materials are gentle on knife blades, helping to maintain their sharpness. The grippy surface also prevents ingredients from moving during cutting, making these boards ideal for delicate cuts.
  • Hygienic: The wood core is sterilized and completely covered with thick plastic layers. This ensures the wood won't be exposed with proper handling.

Whether you're delicately slicing fish with a yanagiba or prepping ingredients for a complex dish, the Hasegawa FRK Series cutting boards are an excellent choice for professional chefs and home cooks alike. 

Please note the dimensions- as the photos represent the series and not the specific dimensions of each model. 

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Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

Japanese Knive