{"product_id":"nigara-hamono-sg2-tsuchime-gyuto-240-mm-abalone-western-handle","title":"Nigara Hamono SG2 Migaki Tsuchime Gyuto 240 mm Abalone Western Handle","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eForged in Aomori by \u003cem\u003eNigara Hamono\u003c\/em\u003e, this 240 mm Gyuto pairs a razor-hard SG2 powder-steel core with rugged kurouchi tsuchime stainless cladding for striking good looks and fuss-free care. The long, gently curved edge glides through everything from sweet potatoes to sous-vide striploin, while the full-tang Western handle—dressed in shimmering abalone-resin scales and anchored by a nickel-silver bolster—adds confident balance and serious wow factor on the prep line.\u003c\/p\u003e\n\u003ch2\u003eCommon Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eQ:\u003c\/strong\u003e Is the listed 240 mm the sharpened edge length?\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Nigara measures from the neck (\u003cem\u003emachi\u003c\/em\u003e) to the tip. The true cutting edge is about \u003cstrong\u003e228 mm\u003c\/strong\u003e, giving you generous push-cutting real estate without feeling oversized.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ:\u003c\/strong\u003e How often will I need to sharpen SG2?\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e Thanks to its 62-63 HRC hardness, SG2 holds an edge for months of typical home use. A quick leather strop refreshes the bite; full stone work is only needed a few times a year.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQ:\u003c\/strong\u003e Will the abalone handle survive daily kitchen abuse?\u003cbr\u003e\u003cstrong\u003eA:\u003c\/strong\u003e The resin-stabilized abalone shell is waterproof and dimensionally stable—wash gently, dry promptly, and it will sparkle for decades.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCore Steel:\u003c\/strong\u003e SG2 powder stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCladding Type:\u003c\/strong\u003e Stainless steel, tsuchime finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Length (listed):\u003c\/strong\u003e 240 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eActual Edge Length:\u003c\/strong\u003e 228 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness (Heel):\u003c\/strong\u003e 2.3 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness (Mid):\u003c\/strong\u003e 2.1 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness (1 cm from Tip):\u003c\/strong\u003e 0.8 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height (Heel):\u003c\/strong\u003e 51 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 380 mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e ~290 g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material:\u003c\/strong\u003e Abalone-resin scales, nickel-silver bolster (Western full-tang)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness (HRC):\u003c\/strong\u003e 62 – 63\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"H\u0026K","offers":[{"title":"Default Title","offer_id":47613232939232,"sku":null,"price":599.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/6720\/0736\/files\/nigara-sg2-tsuchime-gyuto-240mm-abalone-western-handle-03.jpg?v=1781437120","url":"https:\/\/tokushuknife.com\/products\/nigara-hamono-sg2-tsuchime-gyuto-240-mm-abalone-western-handle","provider":"Tokushu Knife","version":"1.0","type":"link"}