{"product_id":"tokushu-knife-ginsan-3-nashiji-petty-135mm-with-rosewood-ebony-octagonal-handle","title":"Tokushu Knife Ginsan #3 Nashiji Petty 135mm with Rosewood \u0026 Ebony Octagonal Handle","description":"\u003ch2\u003eOverview\u003c\/h2\u003e\n\u003cp\u003eThe Tokushu Knife Ginsan #3 Nashiji Petty 135mm is a compact Japanese utility knife built for precise everyday prep. Its nimble profile is ideal for trimming proteins, slicing fruit, peeling produce, mincing shallots and garlic, and handling quick board work when a full-size gyuto feels unnecessary.\u003c\/p\u003e\n\u003cp\u003eGinsan #3, also known as Silver #3, is a stainless Japanese steel prized for its clean sharpening feel, practical edge retention, and low-maintenance performance. Stainless cladding and a textured nashiji “pear skin” finish give the blade a refined, rustic appearance while keeping daily care simple.\u003c\/p\u003e\n\u003cp\u003eThe lightweight octagonal wa handle combines warm rosewood with a dark ebony ferrule for a secure, balanced grip. At just 79g, this petty feels quick in hand while the slim 1.9mm spine and fine tip support controlled detail work. The knife is sold as a nominal 135mm model; the measured cutting-edge length is approximately 140mm.\u003c\/p\u003e\n\u003ch2\u003eCommon Questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is a 135mm petty knife used for?\u003c\/strong\u003e\u003cbr\u003eA 135mm petty excels at small and medium prep tasks such as trimming meat, slicing fruit, peeling produce, portioning cheese, and working with herbs and aromatics. It bridges the gap between a paring knife and a chef knife.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs Ginsan #3 stainless?\u003c\/strong\u003e\u003cbr\u003eYes. Ginsan #3 is a fully stainless steel that offers carbon-like sharpening feedback with much better corrosion resistance. Hand washing and prompt drying are still recommended.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this knife right- or left-handed?\u003c\/strong\u003e\u003cbr\u003eThe double-bevel edge and octagonal handle make it comfortable for both right- and left-handed cooks.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Tokushu Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKnife Type:\u003c\/strong\u003e Petty \/ Utility Knife\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNominal Size:\u003c\/strong\u003e 135mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeasured Blade Length:\u003c\/strong\u003e Approximately 140mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall Length:\u003c\/strong\u003e 264mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade Height at Heel:\u003c\/strong\u003e 28.5mm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCore Steel:\u003c\/strong\u003e Ginsan #3 \/ Silver #3 stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCladding:\u003c\/strong\u003e Stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish:\u003c\/strong\u003e Nashiji \/ pear skin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardness:\u003c\/strong\u003e Approximately 61 HRC\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpine Thickness:\u003c\/strong\u003e 1.9mm at heel; 1.9mm at mid-blade; 0.7mm near tip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e Approximately 79g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Octagonal rosewood with ebony ferrule\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBevel:\u003c\/strong\u003e Double bevel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Japan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCare:\u003c\/strong\u003e Hand wash and dry immediately. Do not use on bones, frozen foods, or hard cutting surfaces. Do not put in a dishwasher.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eMeasurements and natural wood grain may vary slightly from knife to knife.\u003c\/em\u003e\u003c\/p\u003e","brand":"Tokushu Knife","offers":[{"title":"Default Title","offer_id":53961939288288,"sku":"TK-53961939288288","price":125.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0602\/6720\/0736\/files\/tokushu-ginsan-3-nashiji-petty-135mm-rosewood-ebony-handle-04.jpg?v=1786544532","url":"https:\/\/tokushuknife.com\/es\/products\/tokushu-knife-ginsan-3-nashiji-petty-135mm-with-rosewood-ebony-octagonal-handle","provider":"Tokushu Knife","version":"1.0","type":"link"}