Tsunehisa Blue #2 Kurouchi 270mm Sakimaru / Slicer with Rosewood wa Handle - Tokushu Knife
Tsunehisa Blue #2 Kurouchi 270mm Sakimaru / Slicer with Rosewood wa Handle - Tokushu Knife
Tsunehisa Blue #2 Kurouchi 270mm Sakimaru / Slicer with Rosewood wa Handle - Tokushu Knife
Tsunehisa Blue #2 Kurouchi 270mm Sakimaru / Slicer with Rosewood wa Handle - Tokushu Knife
Tsunehisa Blue #2 Kurouchi 270mm Sakimaru / Slicer with Rosewood wa Handle - Tokushu Knife

Tsunehisa Blue #2 Kurouchi 270mm Sakimaru / Slicer with Rosewood wa Handle

Regular price$219.00
/
Shipping calculated at checkout.

  • In stock, ready to ship
  • Inventory on the way

We take responsibility for getting the perfect knife to your door in good condition. If the unexpected happens with shipping delays, damage etc. Don't fret. Contact us and we will manage it. We won't stop until it's in your hands!

We pay for shipping insurance on every item we ship. This means, if you don't receive your item, we manage getting a refund or replacement. Insurance claims available 20 days after shipping in USA and 40 days after shipping on international packages.

FREE SHIPPING in United States on orders over $50. Orders are typically filled in 1 - 3 business days, shipping typically arrives in 2- 5 days via USPS mail. Contact us if you have any shipping issues, and we manage it!

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Tsunehisa Hamono is a brand located out of Tosa, Japan. Their aim is to bridge the gap between bringing consumers quality handmade knives, at an affordable price. Because not everyone wants unnecessary bells and whistles driving the price up of their knife when all they want is solid build and good performance.

Blue (aogami) #2 is the steel used for the cutting core of this knife. A steel with added chromium and tungsten for added toughness. Despite the cladding being carbon, the kurouchi finish helps prevent the quick formation of rust. This line has gorgeous contrast from the polished cutting edge, to a smokey cladding and kurouchi above the shinogi. Easy on the eyes, sharp on the cutting board.

Sure at 270mm, you could probably go with the traditional shaped sujihiki. But that's boring! Spice up your life with a sakimaru slicer instead. Same purpose as the sujihiki (translates to flesh cutting), but with a samurai sword tip (also known as a tanto). These knives are especially popular for when you have guests over. Want a talking piece? This could be the one.

Lastly, to adorn this gorgeous slicer, we keep it simple and classy with a rosewood wa handle.

Brand: Tsunehisa
Region: Tosa
Type: Sakimaru / Slicer
Core Steel: Aogami #2  aka Blue #2
Finish: Kurouchi over Iron cladding
Grind: Double Bevel 50/50
Hrc: 62
Weight: 262g
Spine: 5.27mm
Height: 32mm


 

Tokushu

About us

We take responsibility for selecting and providing authentic quality products through our direct relationships with Japanese suppliers. Shipping trouble? We have your back and will manage it. Problem with your order? Contact us and we make it right. If you are our customer, we will not stop until we get the perfect knife in your hands. -Tony and Zach

Japanese Knive

You may also like