This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Don't forget these...
You'll often hear people play the - guess this choil - game. Sounds like a yardstick measuring contest more often than not. Then there's Shunsuke Manaka the man behind the Kisuke brand, a fifth generation smith under Manaka Hamono. Something about his choils is easily recognizable, have a look for yourself and see. Manaka-san through scientific research, has combined modern science with traditional techniques to completely by hand produce one of a kind looking knives.
Speaking of modern science, ATS-34 is a stainless steel which few have heard of, yet even Tsukasa Hinoura has a Damascus line which utilizes it so you know it is reputable. It is essentially identical to 154-CM, though from a different maker. You can expect great corrosion resistance, great edge toughness and excellent edge retention. This line also sports a very attractive and deep tsuchime (hammered) pattern giving it that classic Manaka look.
A 210mm gyuto is by far one of our most popular knife styles and lengths. This one though is 205mm! Just in case you don't want to run with the incrowd. No matter, whether you are a home cook or a busy on the line professional chef, there's just something about a 205mm gyuto which makes it an extremely versatile blade belonging in any kitchen!
Add your own custom handle to this knife from our great selection of gorgeous handmade custom handles here!
Brand: Manaka Hamono
Steel: ATS-34
Finish: Tsuchime
Cladding: Stainless
Style: Gyuto
Blade Length: 205mm
Spine: 2.84mm at heel
Blade Height:
Weight: 145g
Handle: No handle
5mm heel